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Tender chilled shrimp served with a zesty, tangy sauce, perfect for light, elegant starters.

Crispy cauliflower florets baked and coated in spicy buffalo sauce for a tasty snack.

Golden pretzel bites served warm alongside a rich and creamy cheese dip, ideal for sharing.

Pressed bread filled with roast pork, ham, Swiss cheese, pickles, and mustard, grilled to melty perfection.

Open-faced sandwich with tuna salad, tomato, and melted cheese on toasted hearty bread.

Tender slow-cooked beef layered on crusty rolls with spicy giardiniera and au jus.

Classic Spanish fried dough, golden and coated with cinnamon sugar, paired with smooth chocolate sauce.

Golden-brown twisted pretzels with a tender, chewy crumb and coarse salt, served warm with mustard.

Timeless brunch combining poached eggs, Canadian bacon, toasted muffins, and rich hollandaise sauce.